Description
- Used to measure sugar concentration in maple syrup, condensed milk, liquefied sugar and jam
- Measures the concentration of sugar in fruit juice (45 to 82% BRIX)
- Easy to operate with simple to read scales
- Requires only 2 or 3 drops of sample
- Prism and lens with a simple focus adjustment provides repeatable results
- Automatic Temperature Compensation (ATC)
- Includes: Refractometer, Cover plate, Calibration adjustment plate, Cleaning cloth, Solution/sample applicator, Hard carrying case, ISO Certificate with full Data and Uncertainties





